Two limited-edition single malts inspired by the unseen craft of Malt Master Brian Kinsman and F1 design legend Adrian Newey.
Six historic vintages of Château Cheval Blanc, including the legendary 1947 and 1990, will headline an extraordinary one-night dinner at three-MICHELIN-starred Robuchon au Dôme.
From Sicilian seafood risotto and Neapolitan pasta to Campari aperitivos overlooking the Kuala Lumpur skyline.
Four Seasons Hotel Kuala Lumpur extends its uninterrupted presence on the prestigious list, remaining Malaysia's longest-serving bar in the regional rankings.
The Korean chef brings his acclaimed Singapore restaurant and its contemporary take on Korean cuisine to ATAS once more.
Beautifully crafted mooncakes and luxurious gift boxes from Kuala Lumpur's finest hotels and lifestyle brands, perfect for festive gatherings and meaningful gifting.
