Raise a toast to nature— and to the beautiful surprises it brings.
The Italian chef, who also runs Fico, opens a fine-dining restaurant and pasta-cocktail bar that show Italian cuisine in a creative and modern light.
The German native, who was recently appointed the head chef of the Bangkok outpost of Andrea Caminada’s IGNIV empire, eats, lives, and breathes the Thai capital.
In partnership with Eat Just’s GOOD Meat, Huber’s Butchery is the first supermarket in the world to sell and serve cultivated meat.
The famed Japanese chef opts for tried-and-tested dishes and familiar flavours for his first Singapore restaurant.
The co-founder and CEO of PichaEats aims to empower refugee lives, one meal at a time.
