The author and food historian is archiving Malay cuisine through the lens of a cultural anthropologist.
Off the menu.
For this year’s upcoming Easter holidays, a chocolate lover’s dream comes true with opulent creations offered at several exclusive locations.
Nobu Kuala Lumpur launches a seasonal menu infused of botanica sakura and hanami in the season of cherry blossoms.
The holy month of Ramadhan is upon us, and it's time to explore some of the most sumptuous Ramadhan buffets in KL.
Are you in the mood for some sweet and savoury pies? We've hunted out these bakeries offering a tasty selection to fix your pies-craving.
