6 Iced-Coffee Recipes with a Tropical twist

Nespresso’s new limited-edition coconut flavour over ice will keep you cool in the soaring hot weather.
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Ice Vanilla Cocoa

Enjoy Coconut coffee with a vanilla twist! Coffee lovers can easily create this dreamy Ice Vanilla Coco signature recipe by hand:

Nespresso Iced coffee

  1. Pour sugar syrup (10g), cold milk (100ml) and Vanilla milkshake (110g) into a VIEW recipe glass and stir.
  2. Extract 2 capsules of Coconut Flavour coffee (total 80ml). *Use 1 capsule per extraction; do not extract twice with one capsule.
  3. Pour coffee in the glass and garnish coffee with Vanilla ice cream, Coconut cookie and chocolate powder.
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