Discover the latest openings to add to your dining out list.
This charming restaurant has long been a cherished symbol of tradition and warm fellowship, drawing in Parisians and global visitors alike with its rich history and inviting atmosphere.
“The series is an example of all that makes food important; the ingredients, the people, the stories, the sheer magic of cooking.”
The integrated resort will collaborate with the culinary guide by Chinese tech giant Meituan on a series of dining events and workshops.
The Singapore-based Culinary Arts Group also plans to open three other restaurants in the Gulf Tiger in the coming year, including a fine-dining restaurant by its culinary director, Tristin Farmer.
This year’s list of The World’s 50 Best Restaurants has just been revealed. We discuss the restaurants on the list, including the winner, rising stars, and how Singapore is performing on the global stage.
