There is something inherently romantic about dining along Italy’s coastline. Whether it’s an afternoon overlooking the Ligurian Sea or an aperitivo as the sun sets over Sicily, the country’s coastal cuisine is defined by simplicity, seasonality and an appreciation for exceptional ingredients.
This spirit now arrives in the heart of the capital as Mandarin Oriental, Kuala Lumpur presents Italian Riviera at AQUA, a limited-time dining experience available until 30 September. Framed by sweeping views of KLCC Park and the city’s iconic skyline, the restaurant transforms into a celebration of Italy’s diverse coastal flavours, drawing inspiration from the vibrant markets, fishing villages and culinary traditions that stretch from Rome and Tuscany to Naples and Sicily.
A Journey Along Italy’s Coast

Designed for sharing, the seasonal menu showcases regional specialities that highlight Italy’s rich culinary heritage. The experience begins with lighter dishes that capture the freshness synonymous with coastal dining.
Standouts include the Risotto ai Frutti di Mare, where Arborio rice is paired with an assortment of seafood, cherry tomatoes, lemon and Parmesan, while the Bocconcini Bruschetta offers a classic combination of tomatoes, basil and creamy mozzarella atop toasted sourdough.

The ever-popular Calamari Fritti, served with garlic aioli, and a generously assembled Italian charcuterie board provide ideal accompaniments for leisurely conversations over drinks.
Heartier dishes continue the journey across Italy’s regions. A vibrant Insalata Estiva combines marinated chicken breast with fennel, avocado, walnuts, roasted grapes and blue cheese, while Spaghetti alla Puttanesca pays homage to the bold flavours of Naples through anchovies, Kalamata olives, capers and basil.
A chilled Sicilian-style zucchini and tomato soup offers a refreshing contrast, particularly suited to Kuala Lumpur’s tropical climate.
An Italian Aperitivo Above The City

No celebration of Italian cuisine would be complete without the country’s cherished aperitivo culture. In collaboration with Campari, AQUA complements the seasonal menu with a selection of classic Italian cocktails, including the Negroni, Negroni Sbagliato, Americano, Milano Torino, Garibaldi and Campari Spritz.
Served against panoramic views of the city, the cocktails recreate the relaxed ritual of gathering before dinner—a defining element of Italian lifestyle where conversation flows as effortlessly as the drinks.
To finish, guests can choose from a trio of traditional desserts, including a bright Sorbetto al Limone e Basilico, silky Panna Cotta alle Amarena with Amarena cherries and pistachio biscotti, or the comforting Crostata di Marmellata, a classic apricot tart served with vanilla gelato.
Available until 30 September 2026, Italian Riviera at AQUA offers more than a seasonal menu. It is an invitation to slow down, savour regional Italian cuisine and embrace the convivial spirit of coastal Italy—without ever leaving Kuala Lumpur.

