by Jocelyn Tan
Singapore’s love affair with coffee is a well-documented one. From the traditional kopi stalls to the rise of specialty cafes, our palates have become increasingly discerning. With evolving preferences, coffee-tech company Morning stands out — not just for its innovative coffee capsules and machine that brews precisely crafted cups of joe at the touch of a dial but also for its robust entrepreneurial spirit.
Leon Foo, 42, the mastermind behind Morning, is no stranger to the local coffee industry. Having established himself as a champion of specialty coffee in Southeast Asia and the founder of PPP Coffee, Foo saw a market gap: how to bring quality coffee into the convenience of one’s home.
In 2020, this vision brewed into the Morning Machine — a sleek Internet of Things-enabled (IoT) capsule coffee machine paired with a subscription-based coffee capsule model from specialty roasters. The Morning Machine allows users to customise temperature, pressure profiles, and the user’s water-to-coffee ratio for each brew.
After selling over 10,000 machines online over the past four years, Morning opened its first brick-and-mortar store on June 29 at New Bahru, marking a key chapter in the company’s growth.
Foo says: “Similar to how I couldn’t fully experience the tasting notes of the coffee I read about at the back of the box as a consumer before I started to create Morning, what we’re trying to do with a physical shop is create a space where consumers can taste the coffee before buying it, whether that be online or in-store. This omni-channel experience is important even in this digital age.”
Why did it take them four years to set up a physical space? He explains that they wanted to focus on brand building and product traction before opening a store. “New Bahru checked all the boxes: perfect size, great neighbours, and a creative environment that aligns with our brand.”
Stepping into the Morning store is an immersive experience. Visitors can brew a cuppa with the store’s selection of 50 capsules from 20 roasters. Foo recommends the limited edition Wush Wush Natural, made with a highly sought-after coffee varietal from Ethiopia, and the Momos Es Chocolat from a South Korean roaster based in Busan.
He envisions it as a space where local roasters and coffee enthusiasts can connect, fostering a vibrant coffee community. Imagine attending coffee bar takeovers, discussing new brewing techniques with fellow coffee lovers, or simply experiencing a new cup of joe.
Walk-in customers can enjoy a complimentary coffee sampling experience: After choosing their preferred coffee capsules, they can get a hands-on demonstration of using the Morning Machine and pair their cuppas with cookies.
Consumers can also expect limited-edition releases, such as the one with design firm Tanchen Studio. For this collaboration, the companies created two new colourways for the limited-edition machine, the Morning Machine Lite, as well as coasters, placemats, and more to complement the brewing experience.
Since its launch, the brand has garnered international recognition and is set to expand its presence in the UK market. Two new machines, the Morning Dream, a standalone milk steaming device, and the Morning Mini, a more compact version of the flagship machine, will be launched separately in the second half of 2024.
Despite the expansion, Foo remains committed to the brand’s home-ground presence. The New Bahru store is the first sip of this new chapter, a robust testament to a Singaporean brand brewing a world-class coffee experience.
01-13, New Bahru