As the Mid-Autumn Festival approaches, families and friends once again come together to celebrate reunion, gratitude and prosperity. Mooncakes remain at the heart of the occasion. Yet each new season also brings fresh flavours, beautiful keepsake boxes and creative interpretations that breathe new life into a timeless tradition.
Whether you prefer classic baked mooncakes or contemporary snow skin creations, these luxurious 2026 collections offer something for every celebration. Better still, each gift box makes a thoughtful gesture for loved ones, colleagues and business partners alike.
Ralph’s Coffee
Ralph’s Coffee gives Mid-Autumn gifting a playful twist with a mooncake collection that reflects the brand’s unmistakable charm. Instead of following convention, the collection embraces nostalgia through a design that feels both stylish and memorable.
The limited-edition gift box arrives as a vintage camper van in Ralph’s Coffee’s signature green and white. A Polo Bear figurine and illuminated details complete the presentation, making it a keepsake long after the festivities end. Meanwhile, the mooncakes deliver a modern flavour profile with Salted Butter Scotch Brownie and Coffee Custard Yolk in Chocolate Skin. Together, they offer a refreshing alternative to traditional favourites.
Prices available at:
- Ralph’s Coffee Mooncake Gift Box – RM388
- Pre-orders: 9 July – 24 August 2026
- Regular Sales: 25 August – 25 September 2026
Visit Ralph’s Coffee Pavilion Kuala Lumpur for further details.
Mandarin Oriental, Kuala Lumpur
Every Mid-Autumn season, Mandarin Oriental, Kuala Lumpur reminds us that true luxury often lies in restraint. Instead of chasing extravagant concepts, this year’s collection focuses on elegant craftsmanship, allowing refined flavours and beautiful presentation to speak for themselves.
Whether you’re drawn to traditional baked mooncakes, delicate snow skin varieties or richer chocolate creations, the collection has been curated with remarkable balance. It caters just as comfortably to purists who appreciate familiar favourites as it does to adventurous diners looking for something a little different.
Among the highlights is the newly introduced Hazelnut & Fig Chocolate mooncake, accompanied by equally indulgent Pistachio Kataifi Chocolate, Mango-Passion & Rice Crispy Chocolate and Dulcey Caramel & Peanut Chocolate. Returning classics such as Lotus Paste with Single Yolk, Pandan Paste and Red Bean Paste continue to offer comforting familiarity, while the Musang King Durian snow skin remains a worthy indulgence for devoted durian lovers. Guests can also customise their own gift boxes, making each selection feel that little bit more personal.
Prices available at:
- Timeless Tradition Collection 4-Piece Box – RM218
- Timeless Tradition Collection 8-Piece Box – RM288
- Snow Skin Collection Collection 4-Piece Box – RM218
- Snow Skin Collection Collection 8-Piece Box – RM288
- Artisanal Chocolate Collection 4-Piece Box – RM218
- Artisanal Chocolate Collection 8-Piece Box – RM288
- Bespoke 4-Piece Box – RM268
- Bespoke 8-Piece Box – RM338
- Individual Mooncakes – From RM45
- Musang King Durian – RM68
Enjoy 20% Early Bird Savings from 25 June to 31 July 2026, while bulk purchases of 50 boxes or more receive exclusive privileges.
Visit Mandarin Oriental Cake Shop or mandarinoriental.com.
Four Seasons Hotel Kuala Lumpur
Few festive traditions are interpreted as elegantly as they are at Four Seasons Hotel Kuala Lumpur. Guided by the culinary expertise of Yun House, this year’s mooncake collection reflects the restaurant’s philosophy of respecting Cantonese traditions while remaining open to thoughtful innovation.
The selection moves effortlessly between classic and contemporary, making it equally suited for long-standing family traditions or sophisticated corporate gifting. Beautifully presented and meticulously crafted, each mooncake showcases a level of precision that has become synonymous with the hotel’s dining experiences.
Leading the collection is the exclusive Bird’s Nest, Dragon Fruit and Pecan Nuts snow skin mooncake, introducing delicate layers of fruit, floral notes and subtle richness. Alongside it are returning favourites including Musang King Durian Paste, Black Sesame Lotus Seed Paste with Almond and White Lotus Seed Paste with Palm Sugar, Macadamia Nuts and Seaweed. Traditional baked varieties, including Pandan Lotus Seed Paste with Single Egg Yolk, Red Bean Paste with Almond Flakes and Eight-Nut Treasure, ensure that heritage remains firmly at the heart of the celebration.
Prices available at:
- Traditional Baked Mooncakes – From RM47
- Snow Skin Mooncakes – From RM59
- Bird’s Nest, Dragon Fruit & Pecan Nuts – RM69
- Musang King Durian – RM89
Enjoy 15% savings on orders placed before 20 August 2026, while purchases of 20 boxes or more receive 10% savings. Exclusively at Four Seasons Hotel Kuala Lumpur.
The St. Regis Kuala Lumpur
The St. Regis Kuala Lumpur approaches Mid-Autumn with the same sense of timeless elegance that defines the hotel itself. This year’s festive collection elevates the art of gifting beyond the mooncakes alone, transforming every presentation into a keepsake designed to be treasured long after the celebrations have ended.
Inspired by one of the festival’s most enduring legends, the beautifully crafted trunks combine intricate detailing with thoughtful functionality, making them as desirable as decorative pieces as they are gift boxes. It is a reminder that festive traditions are often remembered not only for what is shared around the table, but also for the moments and stories they help create.
Completing the collection is an impressive selection of handcrafted mooncakes, including the exclusive Super Mooncake Trunk featuring a striking six-inch mooncake with eight golden egg yolks—a centrepiece created for grand family reunions and generous festive gifting. Luxury editions also include elegant tea accessories, encouraging recipients to continue the ritual of sharing well beyond the Mid-Autumn Festival.
Prices available at:
- Classic Mooncake Trunk – From RM338 nett
- Luxury Mooncake Trunks and exclusive gift sets – Available in selected editions
Enjoy 20% Early Bird Savings for orders confirmed by 15 August 2026.
Contact The St. Regis Kuala Lumpur to seal the deal.
Putrajaya Marriott Hotel
Putrajaya Marriott Hotel welcomes the Mid-Autumn Festival with a handcrafted mooncake collection that brings together cherished traditions and contemporary flavours. Created by the culinary artisans at Summer Palace, the collection celebrates the joy of reunion through thoughtful craftsmanship and a refined selection of flavours.
At the heart of the collection are two timeless favourites — White Lotus with Single Yolk and Mixed Nut. The former delivers the familiar richness of smooth lotus seed paste paired with a savoury salted egg yolk, while the latter offers a satisfying texture through a generous blend of premium nuts. Meanwhile, guests can personalise their gift box with two additional selections from a curated range of modern creations.
From the comforting Red Bean Mochi with its chewy mochi centre to the earthy Matcha Red Bean, each flavour offers a different interpretation of the Mid-Autumn tradition. Chocolate lovers can indulge in the decadent Chocolate Lava, while the luxurious Durian Musang King captures the unmistakable richness of Malaysia’s beloved king of fruits. Beautifully housed in an elegant keepsake box, the collection makes a thoughtful gesture for loved ones, business associates and festive gatherings alike.
Prices available at:
- Mooncake Collection Box – RM168 per box
- Early Bird Price – RM148 per box
Available for reservations until 25 September 2026, while stocks last at Putrajaya Marriott Hotel.
Park Hyatt Kuala Lumpur
Park Hyatt Kuala Lumpur welcomes the Mid-Autumn Festival with Taste of Heritage, a collections that reimagines the beauty of traditions with a contemporary eyes. Inspired by the familiar taste yet presented with modern refinement, the collections presented the hotel’s philosophy of meaningful gifting through refined details and careful craftsmanship.
Beyond the familiar, the collections presents a distinctive creations that reflect the hotel’s creativity and attention to detail. White bean mooncakes take centre stage with flavours such as Peach Tea and Cream Cheese, Black Tea Mochi and Noble Delight with dragon fruit, while traditional baked varieties receive a modern interpretation through Black Tea Mung Bean. Meanwhile, the artisanal chocolate series introduces a refined selection of creations, from Milk Chocolate with Peanut Butter Crunch and Calamansi to the much-loved Musang King durian snow skin mooncake, offering a richer take on festive indulgence.
Among the flavours, the collections places equal emphasis on presentation. The four-piece Heritage Box draws inspiration from Park Hyatt Kuala Lumpur’s architectural details, transforming festive gifting into a keepsake that extends beyond the season. For more intimate gestures, the two-piece Classic Box offers a refined alternative with understated elegance, making it suitable for loved ones, colleagues and business associates alike.
Prices available at:
- Two-Piece Classic Box — RM188 nett
- Four-Piece Heritage Box — RM288 nett
Pre-orders available from 17 August 2026. Collection and delivery begin from 1 September 2026.
Visit Park Hyatt Kuala Lumpur for more details.
