Armani/Dolci has always been known to create the most indulgent treats fit for any occasion and their 2017 Holiday Collection is no less delectable. From an array of classic Italian treats to rich dark chocolate bars, The Peak presents our favourite treats in the collection that all come wrapped in a deep cherry red and tied with a scarlet ribbon embossed with a golden logo.
Pandoro
The Pandoro is an Italian sweet bread from Verona. Its name translates to ‘golden bread’ – a hue achieved from the use of egg yolks from fresh, top-quality eggs. Dusted with icing sugar to resemble to resemble the snowy peaks of the Italian Alps, this Christmas treat comes without candied peel or raisins and best enjoyed with delectable spreads.
