Celebrate this New Year’s Eve with a satisfied palate and full belly with a wholesome and sensational dinner at the Mandoon Estate and Homestead Brewery.
Guests can kick back and relax in the beautifully appointed Mandoon Estate restaurant, with a 5 course dinner crafted by Executive Chef, Michael Hartnell. Each course consists of simplistic and refreshingly rustic elements, brought together to create an elegant and stimulating experience for the tastebuds.
For more information and bookings, click here.
