The annual food festival, which features more than 100 dining establishments this year, introduces three new zones at the Festival Village.
More than 40 restaurants highlighted in the Michelin Guide Kuala Lumpur and Penang participating in food festival.
The 31-year-old returns to his Pugliese roots with his latest venture in East Coast Park, opened in partnership with The Lo & Behold Group.
Sunway Resort celebrates popular dishes from Kuala Lumpur’s distinct streets - Jalan Alor, Kampung Baru and Brickfields presented by Chef De Cuisine Afiq Matkhir and his team.
The month-long collaboration with hawker stall Nudedles.4 is Febbrile’s homage to Singapore after living here for seven years.
Roku Gin collaborates with five luxury hotels in Kuala Lumpur and eight cocktail bars in Penang to craft signature summer cocktails.
