Crafting conscious luxury on every plate.
Malaysia’s most ambitious gastronomic destination yet.
Bold flavours, innovative techniques, and masterful chefs.
Local chefs and industry insiders discuss what it takes to change the game.
A total of 13 new entries make the cut this year.
The 2025 edition features 143 establishments, including 2 new One MICHELIN Starred Restaurants, 12 new Bib Gourmand eateries, and 10 new additions to the MICHELIN Selected category.
