Merging sustainable food technology with his intrinsic passion for food, Jack Yap is re-designing food with purpose through his plant-based nutritional brand, Phuture.
Introducing a healthy twist to artisanal treats, founder of Kintry Michelle Chai is determined to share the joy of her ‘Seriously Sedap dan Sihat’ snacks.
Shamsul Fahmi Padzli has a passion for reinvention.
Luxury retail is back in business with a new style of shopping.
Celebrating people, culture, and flavour, James Won brings us his latest twist to the culinary world with his new signature restaurant, Shin' Labo.
Unshakable faith drives Darren Chin to new heights as a Malaysian food and beverage icon
