7 Luxurious Ramadhan Buffets to Feast Your Appetite

Shangri-La Kuala Lumpur: Sajian Istimewa feast

A Feast for the Senses: Embrace the Spirit of Ramadhan with Shangri-La’s Sajian Istimewa Buffet.

A Symphony of Flavors and Cultures

This Ramadhan, Shangri-La Kuala Lumpur’s Lemon Garden invites you on a delightful culinary journey through its sumptuous Sajian Istimewa Buffet. From the first day of Ramadhan until April 21, 2023, indulge in a lavish spread inspired by Malaysian heritage and delicacies, expertly curated by Chef Mohamad Safe Adin and his team. The Sajian Istimewa Buffet showcases an array of tantalizing dishes made from the finest ingredients and spices to ensure a feast fit for royalty.

Authentic Malay Delights and International Flavors

The buffet features an extensive range of traditional Malay, Middle Eastern, and international dishes, including appetizers, mains, and desserts. The Sajian Istimewa buffet offers an opportunity to sample various international dishes from around the world, such as Japanese sushi and sashimi, Italian pasta and pizza, and Indian tandoori. Dive into a mouthwatering seafood station, where you can savor a variety of fresh seafood, including prawns, mussels, and crabs. Don’t miss the staple Malay dishes like Daging Rendang Minang, Satay, Udang masak Petai, and Ekor masak Assam Pedas for a taste of authentic Malaysia.

Outdoor Warung Stalls: A Festive and Interactive Dining Adventure

 

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Adding a touch of festive charm to the Sajian Istimewa feast, the Garden Terrace features outdoor Warung stalls and live stations offering a wide variety of traditional dishes. The open Warung setting creates an interactive atmosphere, allowing guests to engage with the chefs and learn about the dishes being served. Savour popular dishes like Bubur Lambok, Sup Kambing, Lemang Pulut, Ketupat Palas, Fried Cempedak, and Pengat Durian.

Warung Bakar-Bakar: Satisfy Your Grilled Cravings

At the Warung Bakar-Bakar, guests can feast on an assortment of mouthwatering grilled selections such as Shish Tawouk, Iranian Kubbeideh, Lamb Shawarma, Barbeque Honey Chicken Wings, Grilled Spicy Tiger Prawns, and Grilled US Oyster with garlic, onion, and coriander. Shangri-La Kuala Lumpur’s Sajian Istimewa buffet is the ultimate Ramadhan feast, offering a symphony of flavors that will leave you craving more.

Location: Shangri-La KL, lemon Garden

11, Jln Sultan Ismail, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

Date: 23rd March-21stApril

Time: 7pm – 10pm

Price: MYR 250 nett(Adult) Monday to Friday, MYR 290 nett (Adult) Friday to Sunday and public holidays.