The Peak celebrates the creative art of mixology with the Singapore Tourism Board Malaysia
The Peak celebrates the creative art of mixology with the Si...
Mixing it up.
How Chilean wine Don Melchor rose against the odds to become a world-class wine
How Chilean wine Don Melchor rose against the odds to become...
Born from a single vineyard at the foot of the Andes, Don Melchor is second to none in its expression of sense of place.
What is the Nespresso AAA Sustainable Quality Programme? We Find out.
What is the Nespresso AAA Sustainable Quality Programme? We ...
The Perfect Brew
A toast to the pioneering founder of Wolf Blass
A toast to the pioneering founder of Wolf Blass
A toast to a master
Blending Passion And Oenology With Penfolds
Blending Passion And Oenology With Penfolds
Masterclass
GOOD FRANCE: CELEBRATING THE BEST FRENCH DINNERS IN MALAYSIA
GOOD FRANCE: CELEBRATING THE BEST FRENCH DINNERS IN MALAYSIA
Good France is back, this time teeming with robust flavours from eighteen of the best French eateries in Malaysia.
Is Bangkok’s first Michelin Guide good or bad for Thailand’s food scene?
Is Bangkok’s first Michelin Guide good or bad for Thailand...
What relevance does a European restaurant listing have in Bangkok? The Peak goes past the glitz, glamour and gossip to find out.
Havana Club presents the perfect rum to go with your Cuban cigar
Havana Club presents the perfect rum to go with your Cuban c...
Perfect union
THE PEAK EXPERT – How to choose and buy great bird’s nest
THE PEAK EXPERT – How to choose and buy great bird’s...
This traditional and prized Chinese delicacy boasts great health benefits and makes excellent gifts.
Michelin star for Bangkok’s Nahm
Michelin star for Bangkok’s Nahm
The Peak’s F&B highlights for February 2018.
4 Niseko restaurants perfect for that after-ski feasting
4 Niseko restaurants perfect for that after-ski feasting
Niseko-based big time foodie Emilia Lopez, who works at The Pavilions Ginto Residences, susses out local haunts to try.
Type keyword(s) and press Enter